Product Overview
This handcrafted, Roasted Walnut Oil is made in Saumur, France strictly following 150 year-old traditional methods. Slowly roasted to perfection, then expeller-pressed and lightly filtered.
It adds a rich walnut taste to salad dressing, pasta, grilled meat, fresh baked pastries and makes a great bread dip. Shake up with equal amounts of our Blackberry-Ginger Balsamic Vinegars for an unforgettable vinaigrette!
Pair with Coconut, Cranberry Pear, Dark Chocolate, Espresso, Raspberry, Strawberry, Vanilla, Pomegranate, Pineapple, or Black Cherry Balsamic.
Recipes using Roasted Walnut Oil:
Homemade Balsamic Vinaigrette {Recipe by Healthy Seasonal Recipes}
Carrot Cake with Roasted Walnut Oil {Recipe by La Tourangelle}
*Flat-Rate shipping available in USA & Canada for all of our Oils and Vinegars. For our flat-rate shipping costs, click here.
