Product Overview
This California Roasted Almond Oil is expeller pressed and lightly filtered with an amazingly delicate smell and deep roasted almond flavor.
Great for sautéing, drizzling, baking, dipping and as a vinaigrette.
Pair with raspberry balsamic or lemon white balsamic vinegar for an amazing vinaigrette.
Recipes using Roasted Almond Oil:
Baby Potatoes coated with Almond Oil {Recipeland.com}
Brussles Sprouts Almondine {Recipeland.com}
*Flat-Rate shipping available in USA & Canada for all of our Oils and Vinegars. For our flat-rate shipping costs, click here.
