Product Overview
FrantoioExtra Virgin Olive Oil__________________ IOO952Medium Robust IntensityCrush Date: April 2013Country of Origin: South Africa
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TASTING NOTES:
Displaying extremely grassy aromas with hints of green apple, this early harvest South African Tuscan variety is well balanced. This is a good example of a well made Frantoio which is difficult to find.
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Organoleptic Taste Panel Assessment
FRUITINESS: 5.0
BITTERNESS: 3.0
PUNGENCY: 4.0
| *Polyphenols: 224 | *FFA: 0.2 |
| *Oleic Acid: 66.3 | *Peroxide: 9.5 |
| *DAGs: 91.9 | *PPP: 0.4 |
*As measured at the time of crush
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