Product Overview
Made with natural ingredients, our aged fig balsamic vinegar from Modena is thick and ripe, bursting with fig flavor, making it one of the most popular. Fig Balsamic is great to pair with Orange or Lemon olive oils to make a rich dressing or marinade. It can also be reduced and poured over pork, chicken, and beef for a delicious sauce.
Bold and beautiful, amazing in marinades, dressings, bread dipping, as a B-B-Q glaze, or with cheese for a sophisticated cheese plate. 5% acidity
Our naturally flavored balsamic condimento is aged in the traditional Solera Method and PGI certified to come from Modena, Italy.
Roasted Red Pepper & Caramelized Balsamic Onion Jam {Recipe by Rachael Bradley - Veronica Foods}
