Product Overview
Caution! Very Hot!
Most popular in North Africa and the Middle East, Harissa is made with chili peppers (often smoked), garlic, caraway, coriander and cumin, which are pounded into a paste and left overnight to develop its flavors. We've added more peppers to this by popular demand, making it our hottest infused EVOO.
Made from premium, ultra fresh, extra virgin olive oil from our collection blended in small, artisan batches with 100% natural flavor.
Recipes using our Harissa Olive Oil:
Oven Baked Spicy Harissa Olive Oil Kale Chips {Recipe by Rachael Bradley - Veronica Foods}
Harissa Aioli {Recipe by Rachael Bradley - Veronica Foods}
